Wednesday, May 4, 2011

what's for lunch?

One of the things that I love about working from home is eating better meals. When I worked at Starbucks, I was usually late and didn't have time to make myself anything. When you wake up early for work, you you tend to chose snoozing over making lunch.

I really enjoy making myself a good sandwich. There are certain things that my sandwiches must have for me to consider them a great sandwich.

1. Avocado. If I go to a cafe and they don't have avocado, I'll usually order something other than a sandwich.

2. Sour dough bread. The texture and taste of sour dough is by far my favorite. I hate when restaurants say that they serve sour dough and bring out what tastes and feels like white bread.

3. Can I get it grilled? I'd rather have my bread grilled, not toasted. Toasted usually means that they just toast the bread. When that happens, it's normally too crunchy and not fun to eat. When you grill a sandwich, the cheese melts, the bread has a perfect crispiness to it, and the meat is nice and warm.

Some people might call me picky, but I know a good sandwich when I eat it. It's one of those little things that I enjoy in life.

This was yesterday's lunch (pictured above):


  1. OHMYGOSH that looks so good. I'm having a blt and fruit for lunch today and I'm pretty excited about it!! hah!

  2. Friend..I'm for sure salivating. Especially after the horrible sandwich I told you about yesterday!! I miss you and your mad sandwich skills <3